Cooking

Commercial induction cooktops from Blue Seal and Waldorf utilize large 270mm induction zones that automatically detect various sized cooking pans. Cooking zones can switch off when the pan is removed. Each induction model cooktop is equipped with either two or four 5kW heavy-duty induction zones that have variable power controls for each cooking zone. The overall construction is a heavy-duty 6mm thick ceramic glass, enabling pans to glide across the cooking surface.