Cooking

Moffat designs, develops, manufactures and markets a comprehensive range of food service equipment with an extensive range of reputable brands. Moffat's reputation for delivering innovative design, reliable and efficient products to the foodservice industry have been well earned over the years. Through the decades of  experience and knowledge manufacturing and distributing products within the foodservice and hospitality industry it has enabled Moffat the power to provide customers with a complete and best-in-class solution. Through service, quality, craftsmanship and performance of products, people and culture, Moffat seek to continue setting the benchmark for our industry.
 
Browse our full range of cooking and catering equipment including combi ovens, convection ovens, cooktops, salamanders, deep fryers, bench tops and so many other essential items for your restaurant, cafes and professional commercial kitchen.
 

Target Top Oven Ranges

Both Blue Seal and Waldorf Target Top offer 900mm stand-alone hobs. A high output, dual ring cast-iron burner enables the super heavy-duty target top castings to deliver outstanding heat control and recovery. A burner box lined with 50mm refractory ceramic blocks provides excellent thermal efficiency.

Gas Target Top Oven Ranges are available in 900mm, with gas ovens with static or electric static oven under (static or convection) or electric ovens (static or convection). Down below, both Gas and Electric Ovens features cast iron sole plates for even heat distribution. Heavy-duty motors and circulation fans in the Convection Ovens enable reduced cooking times and lower temperatures.
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